Menudo (Tripe) is served in several ways in Latin American countries. While the soup is more commonly referred to, I have also seen it made into a thick stew with vegetables which is often served with rice or with beans. Another way it is cooked is to stuff it with a corn meal dressing and then bake it similar to the Scottish dish, Haggis, made with the lining of a sheep's stomach. Here in the US tripe is a common filler for most hot dogs and lunch meat so it is doubtful that none of us has ever eaten tripe. ;{) Steve Jim Thomas wrote: > > I'm sorry buy menudo tacos? Soup tacos? I'm a little shakey on the concept > here. > > Jim > > -- Steve Tanner Tarheel Steve's Pots, Pans, & Poetry http://www.ioa.com/home/stanner Da Firecracker Chilly Page http://www.ioa.com/home/stanner/chindex.htm Steve's Stuff http://www.a-o.com/sbahrd/