>For an offline source of Chilehead veggie fare, I noticed yesterday the >latest Better Homes and Gardens specialty publication featuring Hot & Spicy >recipes. There is a whole section devoted to spicy vegetarian dishes. I >found it at my local grocery store checkout line. > I noticed that issue as well, but unfortunately didn't have enough groceries to make a quick browse all the way through and wasn't going to pay the $5/issue! On another note, the garden is 95% planted for this year. Not enough room as usual (no matter how big an area I till), but I did have room for about 30 pepper plants. I am growing more scotch bonnets than habs. Is there a reason other than seed/seedling availablity for the huge hab preference? Suzanne -*-*-*-*-*-*-*-*-*-*-*-*-*-*-*-*-*-*-*-*-*-*-*-*-*-*-*-*-*-*-*-*-*-*-*- ...if that which thou seek thou find not within thee, thou will never find it without thee." -*-*-*-*-*-*-*-*-*-*-*-*-*-*-*-*-*-*-*-*-*-*-*-*-*-*-*-*-*-*-*-*-*-*-*-