Do you mean red Yemenite harif (s'hug) or green Yemenite harif (s'hug)? I'm pretty sure I've seen recipes for both on the web page of a local Hebrew cooking show. I still haven't installed my Hebrew fonts, but if you let me know which you want I'll see if I can get someone to download it for me (or read it backwards!). Marianne marandy@shani.net --- On Mon, 18 May 1998 18:26:51 -0400 ralph feldman <ralph@theoryg.chem.pitt.edu> wrote: >Dan Bar Dov wrote: >> >> Well, in addition to being a CH, I'm also a CL (cheese lover :) >> Does anyone know of a cheese mailing list ? >> >> Also, I just received a nice collection of Spanish cheeses. I'm planning a >> cheese & wine party. >> Does anyone have ideas for accompanying recipes, serving ideas etc. ? >> >> Danny. > >Wow, an Israeli chile-head. Do you happen to know a recipe for Yemenite >harif. The harif in falafel shops around here just doesn't cut it. >Usually they don't even serve it. > >Thanks > >Ralph > -----------------End of Original Message-----------------