> Isn't there a thing called tellicherry that is pink and often mixed in with > "gourmet" peppercorns? Kerala state in South India is where some of the world's best quality black pepper is grown. Some of the black peppercorns I've tasted there have a delicious strong aroma almost like flowers (in addition of course to typical black pepper flavors and aromas). Anyway, Tellicherry is a district (or maybe a town?) in Kerala, and some black pepper is sold here in USA as "Tellicherry Pepper", the intention being to convey it is particularly fine quality. So, tellicherry is not pink, and it would be the gourmet-most ingredient in "gourmet peppercorns", admixed with other peppers of lower interest and value. --- Brent