[CH] chile paste
J.B Cattley (jbc@mpx.com.au)
Mon, 9 Nov 1998 18:39:36 +1100
Some time ago, I went to the local asian foodcourt, where they had this
rather interesting chile paste that I've been looking for ever since.
It was very dark red, kinda dry, maybe oil based? All the pastes and purees
I've come across in the shops have been a lot wetter, much lighter, and not
so hot-looking.
Anyone know what this was? I'm thinking it might possibly have been one of
the bean-based concoctions, but that just doesn't seem right.
jbc