Re: [CH] (no subject)

• Messages sorted by: [ date ][ thread ][ subject ][ author ]
• Next message: Baker Richardson: "Re: [CH] quick fix for powder"
• Previous message: Donald R Jordan: "Re: [CH] nevada eats"
• Maybe in reply to: JYANDERS@aol.com: "[CH] (no subject)"
• Next in thread: coyote: "Re: [CH] (no subject)"

Frito Lay is now marketing (at least here) their Sabrositos,
advertised as "hot" Fritos.  These appear to be standard Fritos with a
VERY heavy coating of paprika.  It's like eating Cheetos, except you
wind up covered with red instead of orange.  Incidentally, Cheetos has
a "hot" version out, so you can get covered with both red AND orange!

===
-DrJ-
Helotes, Texas
PGP Public Key at: 
http://pgp5.ai.mit.edu:11371/pks/lookup?op=get&search=0x01BC316C

---JYANDERS@aol.com wrote:
>
> Porter wrote:
> 
etc.
_________________________________________________________
DO YOU YAHOO!?
Get your free @yahoo.com address at http://mail.yahoo.com

• Next message: Baker Richardson: "Re: [CH] quick fix for powder"
• Previous message: Donald R Jordan: "Re: [CH] nevada eats"
• Maybe in reply to: JYANDERS@aol.com: "[CH] (no subject)"
• Next in thread: coyote: "Re: [CH] (no subject)"