RE: [CH] Tacos
Jacqueline Groot (JacquelineG@em.cortland.edu)
Wed, 16 Dec 1998 09:10:17 -0500
That would be "jerky" not "jerk." Jerk is a marvelous Jamaican concoction
involving many scotch bonnets and wonderful spices using fresh, not dried,
meat.
take care,
-jag
Healer of Bland Food
------------------------snip------------------
> Then there is the (in)famous dried reindeer meat, that is very hard
> (In the US it would be called "jerk" I guess) that is used by people
> who trekk the mountains here... lasts forever.
>
> Well, here in Sweden reindeer is "wild cattle" more than santa's
> engines... so noone thinks anything bad about eating Rudolph... ;)
>
>
> Scandinavian greetings,
> Kristofer
>
>