Man, do that sound good! I did survive the 'raw Hab test' on New Year's Eve. A little pain, a LOT of heat. My 13-year-old saw my eyes watering and thought it would be cool to take a bite of a raw hab just like me...he was in the bathroom within 3 minutes, losing what dinner he had gotten through already. He was doing pretty good until then, though! ########## # # Visit CoreDumps.Org - http://www.coredumps.org # ########## On Sun, 3 Jan 1999, Kristofer Blennow wrote: > Am I becoming an industrial strength chile head...?? > > Finally managed to make some naturally fermented habs... just habs, > salt, a few drops of water... and a little fermenting kimchi. > > I am snacking on it! Very hot, but no pain. > > So what is there left.... only red savinas? And I can't get those > here... :~( > > > Kristofer /hoping that the fermentation made it milder... raw hab > test tomorrow... > > > >