>I have a bunch of habs that were frozen whole. Can these be smoked without >becoming a sloppy pile of goo? Take one out and thaw it as a test; if it thaws reasonably firm you should be able to smoke it without too much trouble, I should think. Most of the frozen peppers I've had which turned kinda...wet...when thawed were the ones I roasted and skinned before freezing. === Dave Sacerdote davesas@tiac.net "I am so mighty, I do not have to kill you all." -- Flaming Carrot Resist or Serve.