For CHs: To the soy and wasabi I add a drop of PureCap (& stir carefully). -- Really great with the tempura! Andy Myron Menaker wrote: > > Dear Marianne, > > Wasabi is a very strong Japanese green horseradish. It will clear your > sinuses out, believe me! I've used it as follows: mix a little with your > soy sauce and use it for dipping your tempura or sushi. > > I once accidentally "wolfed down" a big glob of wasabi in a dimly-lit > restaurant in Japan. I (literally) could not catch my breath for a minute > or two! > > Regards from Paradise, > > Myron