Re: [CH] (Fwd) Re: Spices

Doug Irvine (dirvin@bc.sympatico.ca)
Tue, 02 Feb 1999 18:31:50 +0000

Rain wrote:

> x
> FR>but the above ( Mimosa Gardenia  Lotus) are  unlikely to be essential oils.
>

Hi all....I use oil of dillweed to flavor onions in a vinegar, sugar and water
base, then leave the onion sit in this for about 24 hours minimum, will keep for
about a week in the fridge(if they last that long) Oil of Dillweed is available
up here at a drug store, but it must be ordered. This is a terrific condiment,
anybody wants the recipe, say so. Cheers, Doug in BC