Re: [CH] chile prices, etc.

• Messages sorted by: [ date ][ thread ][ subject ][ author ]
• Next message: Alex Silbajoris: "[CH] Oops"
• Previous message: Rich McCormack: "[CH] Shellfish Poisoning"
• Maybe in reply to: Alex Silbajoris: "[CH] chile prices, etc."
• Next in thread: Brent Leatherman: "Re: [CH] chile prices, etc."

>Strange, like the way they price mushrooms.  The price hops up and down by
>a dollar at the whim of the manager.  Oh well, the retailer has to make
>money somehow.  But it pays to shop around...

The problem around here is finding a stupormarket that even knows what a
hot pepper *is*!  I've got four major supermarket chains in my town, with
five other chains within a ten-minute drive.  Only three of them carry
anything other than jalapenos and cornos, and only one of them keeps the
stock fresh (the others sell the damn things until they're wrinkled and
growing mold.)

>Speaking of which, I couldn't resist another Odd Lots scouting trip. 

Job lot stores are great sources of hot sauces and tinned peppers.  I
always seem to find a sack full o' goodies there. :-)
===
Dave Sacerdote
davesas@ntplx.net
Resist or Serve.
"I am so mighty, I do not have to kill you all."  -- Flaming Carrot

• Next message: Alex Silbajoris: "[CH] Oops"
• Previous message: Rich McCormack: "[CH] Shellfish Poisoning"
• Maybe in reply to: Alex Silbajoris: "[CH] chile prices, etc."
• Next in thread: Brent Leatherman: "Re: [CH] chile prices, etc."