Re: [CH] green chile stew?
Brent Leatherman (brent@mail.feist.com)
Tue, 09 Feb 1999 14:18:02 -0600
>The green chile is great for smothering burritos or just eating by the
bowl as
>stew. The stew freezes well, and the quantities below yield plenty
>for the freezer so you can get an instant fix when the urge for green
>chile hits.
Man, I *hope* this stuff freezes well - I'm in the process of making a
batch using the directions in this e-mail (more or less - I absolutely can
NOT follow a receipe to the letter), and it's a lot...;>)
I picked up a pack of small (3" diamter) corn tortilla's to go with it, and
am thinking "huveos rancheros" tomorrow morning...
Looks (and smells) good so far....
thanks for the idea!
B
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Mr. Hedge, KPIG