>How about everyone else, bravado aside. What cap do you most enjoy the >FLAVOR of? My favorite cap for all-round eating (say, with a steak or chopped up into some rice, or added to mashed taters, whatever): Chipotles en adobo Runner up: Habs and/or red savinas. Love that funkyfruity taste, don't mind the burn. === Dave Sacerdote davesas@ntplx.net Resist or Serve. "I am so mighty, I do not have to kill you all." -- Flaming Carrot Visit Dave's New England Almanac at http://www.ntplx.net/~davesas/