Re: [CH] Chile-Heads Digest V5 #253

Shantihhh@aol.com
Tue, 9 Mar 1999 12:33:37 EST

In a message dated 3/8/99 10:16:16 AM, owner-chile-heads-
digest@globalgarden.com writes:

<< peter olszowy asked other uses for Rosemary?>> 

 We use rosemary branches to skewer meat on for the grill instead of metal or
bamboo as it imparts a lovely flavor to pork, chicken, you name it.  Take a
pork tenderloin and stick the branch right through the middle, marinade, place
on grill or smoker.

Mary-Anne