[CH] hab syrup

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Nels wrote:

By accident - I made some of the wickedest syrup this winter.

And my imagination took off.  I can just imagine going out into the
habanero forests late every winter, with tiny little taps and buckets,
gathering the rising sap and boiling it down in big vats.

If that's how Jim Campbell does it, no wonder he's so darn busy all the
time.

     Alex Silbajoris  72163.1353@compuserve.com
     now I need a recipe for THE PANCAKE

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