I did the TSP soak today. I soaked the seeds for 1/2 hour and then I rinsed them really well and then soaked them in plain water for about 15 minutes. Then I drained them and put them on paper towels (each with their own name on them). I did this for 8 varieties: Chocolate Habs, Bolivian Rainbows, Poblanos, Pequin, Yastufasa, La. Cayenne, Mirasol, Hungarian Hot Wax. Tomorrow I am doing the tea soak and then on Monday I will plant them. On monday I will also do the TSP soak and the tea soak for serranos, tomatillos, thai basil and a few other things. Plant them on Tuesday. Then all my indoor planting will be done until May or June when I'll start all my greens - japanese and italian and some lettuces. I still have a bunch of stuff to sow outdoors but I can't do that until the earliest May. So lets hope all this soaking and drying help. I can't wait to see if they work. Thanks for all the help with the seedlings. RisaG