I know it's not a chile but it is HOT. Has anyone ever grown Wasabi, any idea where I can get a plant? I'm told it's a long term venture, ie: once a new plant hit's the groung so to speak, it will be 1.5 years or so before you have a root to eat and some to replant. I had a potential source but later found out they wanted to sell enough roots to start a good size business. The plants, instructions etc. etc. was several thousand dollars! I don't need Wasabi that bad.