Folks, I just got back from the Indiana Hot Luck and Fiery Foods Expo. I was unable to get to the Hot Luck (last night), but the event was great. Steve, Jim, et al should be commended. Thanks. It's kind of like a right of spring, you know, getting the juices going. I am delurking to invite all central Kentucky, Frankfort and Lexington chile-heads to contact me, maybe we can get together. Just contact me directly at home (bnuttall@kih.net) or work (bnuttall@kgs.mm.uky.edu). I've got thais up and am trying to harden my 2-year-old red savina hab for a summer in the sun. I pruned it earlier and am happy with both the new growth and the blooms that are starting to develop. Brandon Nuttall