RISA- RST G wrote: What I need to know is...what kind of chile are they? They are red, about 1-1/2 inches long or a little longer and not as skinny as thai bird chiles. They aren't as long as cayenne either. I have no idea what type of chile they are and I would like to label my ground chile and the jar with something. > Any help would be appreciated. > > RisaG The chile you describe may be a Japone, a common name for an Annuum grown for oriental-type cooking. Calvin