RE: [CH] Salsa Recipe Needed!

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Jeff James wrote:
 
> Got a Salsa competition next week at work.  
> Don't have a favorite recipe right now, 
 
	Here is my favorite salsa recipe.  It
has won a few competitions.

David's Jose Cuervo Salsa 

3 lbs Fresh tomatoes, diced 
2 oz  Jose Cuervo Gold tequila
1 T   Fresh cumin, ground        
1 T   Chili powder               
1 oz  Fresh lime juice           
2 T   Grape seed oil             
1 T   Fresh basil, chopped       
1 T   Fresh oregano, chopped     
2 T   Fresh cilantro, chopped    
4 T   Fresh garlic, chopped      
1 ea  Large white onion, chopped 
8 ea Medium green onions, chopped
2 ea Medium shallots, chopped   
2 ea Large green chiles, chopped
1 ea Large bell pepper, chopped 
1 ea Large red bell pepper, chopped
2 ea Large Fresno chiles, chopped  
6 ea Large Jalapenos, chopped
2 ea Large Serrano, chopped   
4 ea Large Habanero, chopped
1 T  Crushed red pepper         
4 ea Celery stalks, chopped     

Directions: 

Mix ingredients together in an appropriate 
container, cover with a moist paper towel 
and place in refrigerator.  Allow 24 hours 
to pass before serving.

• Next message: Michelle DeWitt: "Re: [CH] My poor plants..."
• Previous message: Brent Thompson: "Re: [CH] Leggy seedlings"
• In reply to: Jeff James: "[CH] Salsa Recipe Needed!"
• Next in thread: ken: "Re: [CH] Salsa Recipe Needed!"