not necessarily so - the Santa Cruz Wharf recently did a Salsa Tasting at the beach where people/restaurants brought in their salsas for tasting one could check them out at: http://www.santacruzwharf.com/ or send e-mail to: scpr@cruzio.com asking them about the particulars Sharen Rund Bloechl Lockheed Martin Enterprise Information Systems Sunnyvale Data Center sharen.rund_bloechl@lmco.com Phone: 408-756-5432 [or] Fax: 408-756-0912 srund@svl.ems.lmco.com LMnet: 8-326-5432 Pager: 408-539-5146 web: http://webpager.lmms.lmco.com/perl/mtrocall.cgi > [or] Operator Assist: 1-800-725-5079, pin 408-539-5146 > > > > ---------- > From: David Wright[SMTP:dtwright@texas.net] > Sent: Thursday, July 30, 1998 10:20 AM > To: Bloechl, Sharen Rund; chileheads; 'Curt Snyder, Hot's Desire' > Subject: RE: [CH] need some ideas! > > At 09:38 AM 7/30/98 -0700, Bloechl, Sharen Rund wrote: > >* Since a chili cookoff is out - how about a salsa making/tasting > >contest > >* $1 or. ?.? . for a small bowl of chips and 3 salsas to taste > >* judging for hotest, best tasting, most unusual, people's choice > > I have to say that's a great idea, only partly because you beat me to it > by > an hour or so! I was also thinking of contributed salsas, but that would > get into purity/liability issues. > > David >