I'm sure you're not the first, and you surely won't be the last. My first hab experience was similar to your chicken wing episode. I bought a bottle of pickled habs from a local tobacco store [1st mistake]. The heat wasn't too excrutiating, so I ate 4 in a row [2nd mistake]. I was fine for approximately 2.5 hours, until, my stomach bloated out and turned rock-hard. The pain radiated throughout my abdomen and into my back. I was at a loss. I finally drove at 85 mph to the grocery store, grabbed a bottle of Tums, and started eating them in line. I don't think the Tums helped at all. I was out of commission for the rest of the day and part of the next. What an experience. Needless to say, I haven't bought anymore pickled habs from the tobacco mart. Nope, these days I'll only eat the one's I grow, and then I'm still a bit cautious. Ashkenaz, Scott wrote: > > <Warning> this is not a pretty story. If you are squeamish, you may want to > skip it. But, if you are either sadistic, or can empathize with masochism, > read on. </Warning> > > There is a place in Santa Clara (CA) called Cluck University - I think that > it is a chain. They specialize in spicy wings, and have several different > heat levels. The hottest is "Global Thermonuclear." It's not bad - the heat > made me glow a little, and the taste is a blend of tomato, garlic, spices, > and lots'o'chile. > > They also do something called the "911 Challenge." As in many cases of these > things, one must sign a waiver - a long, detailed one which also proclaims, > "I am an idiot." If you can eat the dozen wings in 10 minutes (no napkins, > no drinks, no nothing else, and you're not supposed to drink anything > beforehand), you win a T-shirt proclaiming your survival. Oh, joy. > > Of course, this had my name on it, so last Friday, we went there to do > battle. Or, I should say I did, with some folks along for moral support. Or > was that egging on? Whatever. We all knew I could do it. But, true to the > rule, not only had I not had anything to drink, I also had not eaten > anything, so I was doing this on an empty stomach. (Insert ominous > foreshadowing-type music here.) > > I ordered. I signed. I paid. I calmly waited (OK, with a little Foosball > thrown in.) One of the servers who had been there for about six weeks had > never seen anyone eat more than five, but he could just tell that I was the > one. He was rooting for me as he brought out the order. There were twelve > well-caked legs and wings wallowing in a glob of very dark red goo. No > napkins - I'd have to lick my fingers. > > They said to eat the first ones fast, since it gets harder later, and, of > course, I only had ten minutes. No problem. The first one was thermally hot, > so I had to eat it slowly. The sauce did not taste like Dave's singed cat > (to my surprise), and was actually somewhat tasty. The fruitiness of fresh > habaneros, some garlic, and, yes, the bite of bottled hot sauces. Something > like Mad Dog Armageddon. I calmly finished off the first one, sucking the > sauce off the ends. I ate the second one a little faster. It seemed that > everyone in the place was now watching. (All six of them.) I licked my > fingers. It was getting hot, but I was not sweating. > > As I picked up the third wing, I felt a twinge in my stomach. You see, from > time to time, I have a reaction to habaneros or extract-based sauces. I > never know when it will hit. I can go months eating most anything, and then > one time, it just reacts. The reaction was starting: a dull pain in my gut. > I ate half of the third wing, and decided that my stomach was not going to > let me do it, so I just put the half wing down. "I'm not going to make it." > And stopped. > > It was about that time that I did start to sweat a little. The server was > impressed that I had gone so far without a reaction, but he was clearly > disappointed. As, of course, was I. So, I got some water, and Chris offered > to go to the Safeway next door and get some yogurt. "What flavor?" > > The yogurt helped a little (Thanks, Chris.) Chris tried one wing. Well, he > ate one bite and loudly proclaimed, "Oh, my {expletive} {expletive} god! > "That is {expletive} {expletive} hot!" You know those little plastic > containers that they serve the blue cheese dressing in? Chris demonstrated > that a tongue fits into it. Beer, of course, does not help - but we had a > pitcher. > > So, we sat there for a while longer, ate some fries, drank some water, some > beer, and talked about the next time. They wrapped up the left-over wings > for me to take, and off we went. > > Ah, but it does not end here... > > I drove home, and was not feeling too well. I had some milk and a banana to > try to get some mild stuff into my stomach. I sprawled out, but found that > lying down really did not help, and neither did sitting. I was pacing, and > getting more and more uncomfortable. Then, the sharp, wrenching, explosive > stab hit. And did not go away. I went into the bathroom, hoping to purge, > but the little I could do did not help. I lay on the floor, and started to > have cold sweats. My hair was drenched. I was doubled over in pain which did > not stop. I felt my extremities go cold and numb as my body tried to > conserve blood and send it all to my stomach. (Was that shock setting in?) > The cats sat nearby and watched. (It was their bathroom, after all.) > > I though about calling an ambulance, but I could not make it to the phone. > 911 challenge, indeed. I really thought that I would die. I wondered what > was happening physiologically. I cried out in agony. I laughed. Really. I > was laughing, thinking that this would be poetic justice. I was in agony, > and I had brought it on myself. > > Eventually, the pain subsided somewhat, and then almost completely > disappeared. I had another banana, some milk, and some other stuff. I laid > down to watch Iron Chefs. About that time, Roswitha (my wife) came in from > work, and said, "So, how were the wings?" > > "There are some leftovers - have one." > > I am an idiot. > > scott@and no ring of fire the next day!