1. I asked a while ago, but didn't see any answer: Has anybody evers seen/tried AJI AMAZONA ? Made ?, but imported by Blue Parrot distribs. A product of Columbia, containing: Red Amazon Peppers,Vinegar,salt. What would those peppers be? HOT! 1. A friend from Columbia, has made up a little batch of Hot sauce that somebody out there just might like. HOT SAUCE Hot Peppers ( Habs/Thais, Etc...to taste ) 1 red onion 3 yellow onions 4 full cloves of garlic [ WOW!!!] 1 bundle of fresh Cilantro[chopped fine] Grind all together, add just a little bit of water and 1/2 TSP. salt Sounds like a good base for a piquant, or dip,eh? Q: This itty bit of Precip'n that we are receiving in the Greater Tampa Bay area [ being P.C, there%^)] has my potted White Fire Habs putting roots out thru bottom of the pot [drainage hole]. Should I let alone??? For Doug of BC .... Greetins you O.Ft! I used about 2" of the HP sauce as is, then added 1 TBSP of Calvin's Super-Dooper Powder. NOW...THAT'S Interesting! And Yes, PUBLIX now carries HP. Ed Calvert Brandon,Fla