RE: [CH] Freezing Habs

Bloechl, Sharen Rund (sharen.rund.bloechl@lmco.com)
Wed, 23 Sep 1998 07:15:57 -0700

Chop them. Lay them flat on a wax papered cookie sheet - when frozen, slide
into freezer bag - with a large amount of peppers, I've even layered several
cookie sheets in the freezer at a time

Sharen Rund Bloechl

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	----------
	From:  Suz [SMTP:spnsp@ix.netcom.com]
	Sent:  Tuesday, September 22, 1998 6:49 PM
	To:  chile heads
	Subject:  Re: [CH] Freezing Habs

	Chop them.  Lay them flat in a freezer ziplock baggie.  Freeze them.
Works
	for me.  :)



	>Ok..can anyone recommend a good way to freeze habs without losing
	>heat/flavor? 

	 

	     ("`-'-/").___..--''"`-._           Suz,
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	      (_Y_.)'  ._   )  `._ `. ``-..-'   the katj
	    _..`--'_..-_/  /--'_.' ,'
	   (il),-''  (li),'  ((!.-'