Porter, Definately Chuy's for Tex-Mex (not authentic Mexican, sorry). Get the Creamy Jalapen~o salad dressing for dipping chips, and ask for the green chile rice instead of the regular mexican rice. I recommend the chicken and cheese chile rellenos or the southwestern enchiladas (blue corn tortillas filled with smoked chicken and topped with a fried egg). Hope that helps, - Bill --- Porter Banister <porter9@concentric.net> wrote: > Chile-Heads: > > I need Austin, Texas restaurant recommendations. BBQ and authentic > Mexican > places are especially appreciated. It's not for me, but baby sis is > there > now and on an expense account, so sky's the limit (even though I bet > the > better BBQ and Mexican places are reasonably priced). She's already > done > Stubbs and The Salt Lick, but wants more. > > Thanks, > > Porter > > ===== <>< ><> <>< ><> <>< ><> <>< ><> <>< ><> <>< ><> <>< ><> <>< Bill Woodward (Bill_CCHKK@yahoo.com or wpwood@dazel.com) http://members.xoom.com/Bill_CCHKK __________________________________________________ Do You Yahoo!? Talk to your friends online with Yahoo! Messenger. http://im.yahoo.com