Been there many, many times over the last dozen years. Sometimes for a month, sometimes a few days. Love it and keep going back both for business and pleasure. Actually if you're in Thailand for business it is a pleasure. The culture and cuisine are the best. Made Crab cakes last night on Thai Curry Sauce with a garnish of slivered Kaffir/Magrut leaves. My trees are so happy in the Greenhouse smiling at the Chiles! Mary-Anne