> I have a great ..... GREAT Poi recipe ! > You need > 1 Pig roasted Hawaiian Style > 1/2 Gallon of Poi > To Taste Your favorite smokey/garlicy Hot sauce > > Instructions > Delicately flavor the roasted pig with the hot sauce. > Throw away the Poi > Eat the PIG. Seems an awful waste to me. I always liked poi. But I agree it isn't nearly as delicious as mashed breadfruit, which would be a better accompaniment to the roast pig (the coconut milk in the breadfruit makes everything slide down better :-) ). --- Brent