Re: [CH] Tepin Vs. Red Savina

Mild to Wild Pepper & Herb Co (jim@wildpepper.com)
Tue, 18 Apr 2000 18:52:01 -0800

A lot depends on your individual tolerance for heat and sensitivity.  As
has been discussed ad infinitum (or ad nauseum for some ;-) different
chiles hit different people different ways.  And, Lord knows, we are all
different on this list ;-)  Tepins are hot but their burn seems to be
more forward- some people find this particularly hurtful.  Habs however,
cook tonsils which some people don't mind.  I relate the difference
between a friend and me- Thais send him into fits while I don't mind
them.  He laughs at my Savina (tm) & I would never think of eating one
(not without a lot of money involved ;-)

I will have plenty of both at the open fields- come try them yourself &
report :-)

-Jim C
MWPH

Re: your inquiry about HDH-  It's at http://www.cajohns.com