Re: [CH] Tepin Vs. Red Savina
Mild to Wild Pepper & Herb Co (jim@wildpepper.com)
Tue, 18 Apr 2000 18:52:01 -0800
A lot depends on your individual tolerance for heat and sensitivity. As
has been discussed ad infinitum (or ad nauseum for some ;-) different
chiles hit different people different ways. And, Lord knows, we are all
different on this list ;-) Tepins are hot but their burn seems to be
more forward- some people find this particularly hurtful. Habs however,
cook tonsils which some people don't mind. I relate the difference
between a friend and me- Thais send him into fits while I don't mind
them. He laughs at my Savina (tm) & I would never think of eating one
(not without a lot of money involved ;-)
I will have plenty of both at the open fields- come try them yourself &
report :-)
-Jim C
MWPH
Re: your inquiry about HDH- It's at http://www.cajohns.com