Re: [CH] recipe for The Bread sorta off topic
myron menaker (myronm@bellsouth.net)
Mon, 01 May 2000 13:47:43 -0400
Dear Michelle,
I have a "bottom of the line" West Bend ($49 at Wal Mart) which I've
been using for four years...no problems. If you don't need all the bells
and whistles, go low!
I make great salsa bread and a delicious chile-cheese loaf!
Bakin' at the beach,
Myron in Florida
Michelle DeWitt wrote:
>
> Speaking of using a bread machine to make "The Bread" what would be a
> good bread machine to purchase? I realize this is off topic, (sorry) but
> I've been wanting to buy a bread machine (mostly to make jalapeno cheese
> bread)... wouldn't want to take over Jim's job. ; ) I love that stuff!
> And it's $6 a loaf at the grocery. Anybody know of a good one, please
> e-mail me privately. Thanks!
> Michelle in KC
>
> Constance Allen wrote:
> >
> > Chile Heads,
> >
> > I don't use a bread machine for bread; when I want hot bread, I just mix
> > the ground spices in with the flour in one of my regular bread recipes.
> > It works fine!
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Myron Menaker Daytona Beach FL USA
myronm@bellsouth.net |
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