[CH] Transplantation Question

Terry & Marilyn Ceranski (orthanc@primenet.com)
Tue, 30 May 2000 09:34:06 -0700

Time to delurk for a quick question.  My hubby grew some peppers, the long
skinny red hot ones you use in Mexican cooking as well as in Chinese stir
frys,
etc., and some bell peppers.  He transplanted them outside, and they are
promptly dying, and we're salvaging all the peppers we can.  What can we do
to help them to thrive as they did when they were in pots inside the house?
It's
now in the 100's, so I know water is a key issue.  We hate to see our first
endeavor go so well and then collapse once we got the plants outside!

Thanks!
- Marilyn

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