[CH] Some really good habenero cheddar cheese

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To my great delight, when I visited the Cabot Creamery Visitors Center in
Cabot, Vermont, last Friday morning, they had samples of their brand new
cheddar cheese, habenero.  Great with a respectable level of heat.  I
bought two of the largest chunks they had.  I will be serving one at the
Central NJ hotluck on July 8.  It is not the same as the Cabot "Pepper
Jack".  Also a very tasty cheese.  Pepper Jack comes in a low-fat version,
too.

Cabot has mail order.  To reach them, they are at
"http://www.cabotcheese.com/".  Under "Contact Us" is a form you can fill
out to be on the mailing list.  I don't see the hab cheese online yet.
Other ways to reach them are :  phone:  1-800-766-9143 or by email at:
"info@cabotcheese.com".

Yours in heat

Karen

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