RE: [CH] Smoked Jals
Gillian A. Parsons. (gillp@oysters.freeserve.co.uk)
Sat, 21 Oct 2000 11:28:39 +0100
Any one know how long these will store, and the best way to store them?
I bought several lots of smoked peppers in San Diego when I visited for a conference in 1996. We used some of them; the remainder went in Kilner jars and were duly packed when we moved. We moved again; I found them; we have now eaten them and they were still great. Perhaps the sealed jar helped as the aroma, when opened, was wonderful..........
Chilligilly.
-----Original Message-----
From: byron bromley [SMTP:byron.bromley@gsd-co.com]
Sent: 17 October 2000 20:50
To: chile-heads@globalgarden.com
Subject: [CH] Smoked Jals
Any one know how long these will store, and the best way to store them?
TIA
Lord Byron