How do you overwinter your chile plants? In the past, I've lifted and potted them, pruned them back and put them into the heated greenhouse, watering regularly (less water when the plant defoliates, more when it regains leaves). William W. Weaver has a new book "100 Vegetables and Where They Came From" in which he advises overwintering in a "cool, dry environment...." to mimic the natural dormant season they came from. Does anyone here do that? My overwintered chiles have taken a long time to resume fruiting when set outdoors. This might speed things up. Margaret L