-=> Quoting Mark McHugh to All <=- MM> By the way, Alverez', my favorite Mexican restaurant in Rockford, had MM> a hot dish called Pollo Hausteco. Any recipes for that out there? MM> I'd be much obliged. All I could come with a web search was a very brief description of the Hausteco pepper from The Fragrant Garden seed web site in Australia which is owned by list member Michael Bailes. Hausteco: dark green to red Small 66cm, (30inches). Plant bears lots of long blunt-shaped peppers. Serrano type. 80 days. Jim in Yellowknife