> > > > >What I want to know is, do any of these biotech creations offer an > > > >improvement in FLAVOR? ... > Tom, Go lick a normal apple and then lick a GM apple and see if it tastes > the same :) I was referring more to the chemical sprays vs genetically > generated products. Along these lines I saw an interesting proposal to knockout the gene in coffee responsible for caffeine. Presumably this wouldn't alter the taste as the current methods, such as solvent extraction, do. So the taste of DeCaf would at least improve. This isn't adding a 'foreign' gene but eliminating a natural one, although I expect the distinction to be lost on some. > > (ps-I thought the list owner banned GM posts after I had posted > the idea of > boosting the cap in peppers genetically?) Sounds good to me. Hot Bells! GM posts do seem to arouse emotions learned at one's mother's breast. Chow, Riley > > Oatmeal Jack >