Michael, This is the most wonderful little eggplants. They are called Thai Pea Eggplants (Makhua puang Solanum torvum) and grow in berry like clusters. They are wonderful in Thai Hot Curries and in Nam Phriks, spicy Chile dipping sauces. If you want recipes I have several authentic ones for these wonderful treasures. I'll email off list so folks don't go crazy......but all recipes have Chiles galore! My daughter is going to be in Sydney in February on a business trip. Do you know a place to buy the seeds there???? I bought some seeds a couple of years ago at the Weekend Market/Chatuchak Market in Bangkok, but they didn't germinate and I can't get them here in California. In fact I have looked to no avail at all the Oriental seed sources and growers---nope. We get them frozen YUK in the Thai markets at best. Mary-Anne