GarryMass@aol.com wrote: > << Is this mainly a horticulture discussion list focusing > on the care and feeding of chilies? >> > Well, there were some suggestions that the recipe and the (horticulture) > gardening people should both get off the list. That would leave the louts > who chugalug habanero extract with their TV dinners to macho it up alone, I > guess. >MUCH BOBBITTED TEXT< > PS, if you're staying on the list you have to come to Open Fields in Indiana > to pick the last of Jim Campbell's crop in the fall. He'll invite you to > pick and take all you can carry for free. Don't tell him, but after we pick > all we can take home, we're going to keep picking till he has most of the end > of his crop in. He thinks that we should take his chiles for free, without > cost or obligation; he just really doesn't understand the concept of > overpicking. How's that for horticulture? Now, post a recipe. I think I've seen your picture on the Rogue's Gallery... so I know we aren't twins separated at birth (huge sighs of relief from both sides) but I'll be damned if we don't think alike. ENJOY!!! -------- UNCLE DIRTY DAVE'S KITCHEN -- Home of Yaaaaa Hooooo Aaahhh!!! HOT SAUCE and Hardin Cider