bob torres wrote: >Nah. The Spanish word for bell pepper is pimiento. Habanero /-a just >means from Havana. So they must like it hot in Havana! just some Spanish >input... > Strange thing is, when I was in Little Havana (Calle Ocho) in Miami, there was not a hab in sight. I wonder if the Cuban expatriate community was drawn from higher-class, milder-cooking households. I read somewhere that in the 1950s, Cubans aspired to American cooking - bland, often from a can. But that can't be true of everyone. FWIW there is/was a dance called the Habanera. - A _________________________________________________________________ Get your FREE download of MSN Explorer at http://explorer.msn.com