I'm not convinced my taste buds are all that accurate any more, but I find that green serranos have a similar taste to jalapenos. The heat is probably halfway between a jalapeno and a hab. Once ripened to a bright red, of course, they get bit hotter and develop a more distinctive taste. ________________________________ Jim Flanagan mailto:flanagan@redrose.net http://users.desupernet.net/flanagan Saturday, February 10, 2001, 11:16:54 PM, you wrote: FF> Does anybody know of a pepper with the taste of a jalapeno which has the FF> heat of a habanero? FF> Frank