Thanks very much for all of your advice on the sour oranges! I liked John's idea best! Something to munch on between shots of tequila! I also intend to try using the juice for making ceviche (my idea)! Another glorious day in paradise, Myron in Daytona > A friend has offered us some "sour oranges." > -- Has anyone eaten them in this manner? > > "The normal types of sour orange are usually > too sour to be enjoyed out-of-hand. In > Mexico, however, sour oranges are cut in half, > salted, coated with a paste of hot chili peppers, > and eaten." -- --------========********<O>********========------------- Myron Menaker Daytona Beach FL USA myronm@bellsouth.net | \ / _\/_ .-'-. //o\ _\/_ -- / \ -- | /o\\ jgs^~^~^~^~^~^~^~^~^-=======-~^~^~^~~^~^~^~|~~^~^|^~` I'd rather be singing! | | --------========********<O>********========-------------