I've just recemtly discovered Hormel Hot and Spicy pepperoni at the grocery store - flies off the shelf as fast as they stock it. Says that it is flavored with Tabasco, but definitely has more heat than regular Tabasco so maybe it is their habanero style. I love pepperoni almost as much as habs, and I think this stuff is greeaaat. Anybody else tried it? I put it on a jalapeno bagel with asiago cheese, next time I'm going to put some hab rings on there, too. Maybe right now - I'm getting hungry just thinking about it. Fred the habaneronut