I chilefy mine everytime. I prefer mayonaisse for dipping, so I add some pepper powder or whichever hot sauce is my current favorite to the mayo. So, now this is back on topic! Marilyn Goddess of her own little corner of the universe ----- Original Message ----- > > It is mild and aromatic, I don't think it is very "chilefiable". > Someone tried? > > Kris > > > >