Re: [CH] (no subject) Artichokes

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Curry powder in mayonnaise should work well, it does for cold chicken breast fingers.
To get on-topic, consider also adding a little deArbol.

Andy

Dan Hirschi wrote:
> 
> At 06:10 PM 4/26/01 -0400, you wrote:
> >I tried making Artichokes for the first time tonight - ... not very
> >interesting I have to say.
> 
> My favorite dipping sauce is 2 parts Dijon mustard to 1 part mayonnaise add
> fresh ground black pepper and ground chipotle.  Sometimes I also add a bit
> of honey.  (It should sit a few minutes, but if any is left over you may
> have to add more chipotle as it seems to loose heat as it sits.)  Now you
> have an on-topic dipping sauce :)
> 
> Dan Hirschi

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