I don't post to the list often, preferring to lurk in the shadows and listen to the wisdom of my betters (I am humbled by the knowledge and capsicum tolerance of the list members) hoping to learn a little something. Couldn't help myself, this time. I, too, have a few of the Indian PC-1 plants from Reimer Seeds. Out of forty or so seeds I got about 50% germination and about 50% of those survived the fungus attacks and the day when I forgot to bring them in out of the hot Alabama sunshine. Many of the little plants were more sunburned than I was that day. I shared all but 4 of the remaining plants with friends. Those 4 are doing well, no fruit has been set, not even any blooms. But the plants look healthier than my Savinas, Mushroom Yellows..... everything, in fact, except the Cayennes and Habs I bought from a comercial nursery. If I get any production out of them I'll come back out of the cave in a few months to report to the list any comparisons I make. Back to the shadows for now doug in AL ----- Original Message ----- From: robhuns1 <robhuns1@earthlink.net> To: <AutumnRhea@aol.com>; <brent@biyadu.hpl.hp.com>; <Chile-Heads@globalgarden.com> Sent: Wednesday, June 13, 2001 6:56 AM Subject: Re: [CH] Indian PC-1 > I got my indian pc-1 seeds from reimerseeds.com. The description of the > plant was as follows: > > Indian PC-1 (India-Hottest Cultivated) > List Price: $2.00 > > Plant produces good yields of 2" long by 1/2" wide hot peppers. Peppers turn > from green to orange red when mature. This is the World's Hottest Cultivated > Pepper! It surpasses the Red Savina Habanero. Grows in northeastern hills of > India. Used in Indian dishes. Requires constant 85 degree temperatures for > successful germination. Great for home gardens and hot pepper hobbyist. > pk/10