By George; I would like that recipe for chile oil! Thanks! Mike D & M Farms ----- Original Message ----- From: Goslowsky, George <gjgoslow@intergraph.com> To: wdb.cyb <wdb.cyb@gateway.net>; <chile-heads@globalgarden.com> Sent: Friday, June 22, 2001 10:10 AM Subject: RE: [CH] Japone > Hi Yvonne, > > Japone' chiles are some of my favorites. I use them extensively when I > make chile oil. They impart a wonderful taste, heat and color to the oil. > Oddly enough, I don't think that I have ever seen them fresh. Curious. > > That's all I know. Not much, but oh well. B-) If you are interested I > would send you the 'recipe' for making chile oil. Just let me know. > > George J. Goslowsky > Monk of the TCS > Holder of Fire > > We are only immortal for a limited time > > > > -----Original Message----- > From: wdb.cyb [mailto:wdb.cyb@gateway.net] > Sent: Friday, June 22, 2001 8:25 AM > To: chile-heads@globalgarden.com > Subject: [CH] Japone > > > Hi, My sister-in-law just sent me some dried Japone chilies. They sort of > look like a dried cayenne, small, red, about 1 1/2 to 2 inches in length. I > have never heard of this chilie before. Does anyone have any information on > this chilie they can share with me. > Yvonne > in sunny Georgia > >