Hey all, I was wondering before I waste a lot of time and effort trying to find the seeds, has anyone tried the Indian peppers that are supposed to have beaten out the Red Savina's for heat ? Reimers won't have the seed until fall and I haven't sent my order off to Redwood seed company yet. I was real curious to see what true chile heads think of the pepper's heat. Any info on heat/growing tips/ seed sources would be appreciated .... Thanks from the sunny Virgin Islands, Grant ----- What do you mean this is the hottest you can make it