Obviously a coupla newbies who never did watch "Eat the Heat" Perhaps he meant 8, on a scale of 100? Cheers, Doug in BC "Parkhurst, Scott Contractor" wrote: > While channel surfing, I found the FoodTV show "Melting Pot" > and the two guys were making fried onion rings and fried pepper > rings. That sounded good so I stuck around to see how they did. > They were using poblano peppers, which sounded kinda tasty. > > Then they said something I found incredulous/ridiculous. One guy > said poblanos were medium to high in heat level... about an eight. > The other guy nods approvingly and agrees. I couldn't believe it, and > didn't stick around to watch any more of the show. > > Scott... KCK