At 3:49 PM -0500 7/13/01, Goslowsky, George wrote: > > One of my favorite uses for chile oil is in pasta with toasted sunflower >seeds tossed in a light sauce of butter, chile oil, garlic and Mexican >oregano. My wife loves this stuff and asks me to make it as a snack some >nights. sounds mighty tasty, Bro George. Simple often be the best, yes(t)... >So, anyway. Nice talking to y'all. Keep up the good chile work. B-) > >Hey Rael. hey mon...all that work and sheeeeet will kill you, ya know...<g> Rael