Subject: [CH] Re: cayenne's green or red? Alex In Dewitts "The Pepper Garden" There is one small paragraph called "Fruit Load" This is dependent on root ball, stem and foliage. A plant will produce just so many fruit, then it will start aborting new blossoms, Every time you pick a pod, this changes the fruit load and then more will form.. This then makes a choice of more green fruit or less ripe ones. L.B. > Just wondering, might that be so they can get more fruit from a single planting? That is, instead of letting a plant ripen its pods and then harvesting, do they get more fruit if they keep picking green, and the plant keeps producing more? A side guess, is it easier to handle and ship unripe peppers, too? Some of the pods I see in the grocery, like serranos, are green with an occasional patch of orange on the ones old enough to have hard, dry stems. - - A